Purunchi Koredor

We have transformed our fisherman’s house into an unique open-air on the water restaurant, where you have to walk through the kitchen to your table. Krioyo is the term we use for local cuisine and at our place it means fresh fried fish, whole fish or fillet, served with fresh salad, fried plantain and avocado and our special krioyo sauce. As side order you may choose from white rice, tutu, funchi (black-eye pea mush) or order fried funchi. To complete the experience you can order an awa di lamunchi (fresh lemonade) to go with your meal.